Recipe Blog

Raw Snickers Bar

Posted by Sweet Belly on

Raw Snickers Bar

These no-bake SNICKERS BARS are delicious. Enjoy them with your morning latte or for a sweet, 3pm pick-me-up! These bars are gluten-free, dairy-free and plant-based. *for a nut-free version, substitute all nut ingredients for sunflower seed butter and sunflower seeds  ___________________________________________ INGREDIENTS No-Bake Brownie Base - 1/3 cup + 1 tbsp flax seeds  - heavy 1/4 cup cocoa/cacao powder (if using cacao, you may need monk sugar to sweeten until desired sweetness) - 4 tbsp powdered peanut butter (use sunflower seed butter for nut-free) - 3/4 cup medjool dates, pitted (roughly 9 dates) - 1 tsp vanilla extract  - pinch of Himalayan...

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Sweet and Healthy Cherry Pie

Posted by Sweet Belly on

Sweet and Healthy Cherry Pie

This time last year, I was baking my first pie. It was a ginger apple crisp and dangerously delicious (can be found in my recipes)! So addictive that it has taken me a year to get back into baking pies and to do it in a way that you don't feel guilty about.  So here it is, a gluten free, vegan, (can be Keto) Cherry Pie that is too good to be true! Enjoy it fresh out of the oven with a scoop of vanilla nicecream (can be found in my recipes) or as is. Hope you love it, my sweet family!...

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3 Ingredient Snack Bars

Posted by Sweet Belly on

3 Ingredient Snack Bars

This 3 ingredient energy bar recipe should be made and enjoyed immediately :) 100 calories, no added sugars and ready in just 10 minutes! Ingredients:• 3 c @go_raw pumpkin seeds • 12 juicy medjool dates .• 1.5 bars of @lilys_sweets_chocolateoriginal stevia sweetened chocolate .Instructions:1. Blend medjool dates with pumpkin seeds until combined (consistency should be sticky) 2. Pour mix into a lined tray and spread evenly using your hands/spatula 3. Melt chocolate (I normally add the chocolate to a glass bowl and let it sit over a boiling water until melted. this helps to avoid burning chocolate) 4. Spread chocolate over green bars 5. Freeze for 5-10...

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Summer Glow Smoothie Bowl

Posted by Sweet Belly on

Summer Glow Smoothie Bowl

The most refreshing smoothie bowl ☼ combining crisp greens and seasonal fruits to give you that summer glow! Ingredients:- 1 c fresh spinach - 1/2 c plant mylk - 1 scoop vanilla pea protein - 1/4 avocado - 3oz frozen mini cucumbers - dash of cinnamon - 1 tsp @lakantosweetener maple syrup - 7 ice cubes Toppings:- 5 gooseberries - 1/4 tsp chia seeds- 1 tsp @go_raw sprouted pumpkin seeds - 1/2 tsp cacao nibs - 1/4 or 1/2 tsp tahini How to make it:1. Add the liquids then frozen ingredients to high speed food processor. Blend until smooth. 2. Serve with fresh berries and your favorite superfoods!!! Nutrition:Calories: 218Net Carbohydrates:...

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Chocolate 'Caramel' Easter Eggs

Posted by Sweet Belly on

Chocolate 'Caramel' Easter Eggs

CHOCOLATE CARAMEL EASTER EGGS 🐰 Sharing the most delicious 3-step-3-ingredient recipe💕 Enjoy!!! #HappyEaster .Ingredients:• 2 c dairy free chocolate • 15 medjool dates, pitted • 2 tsp @lakantosweetener maple syrup • pinch of pink salt  Instructions:(Caramel Sauce)Step 1: Blend the medjool dates, salt and maple syrup until thick and smooth consistency (add water if too thick) .(Chocolate Mold)Step 2: Melt 1c chocolate chips in the microwave for 1 minute and stir (add coco oil if you need to thin out the chocolate). Spoon into chocolate molds and refrigerate for 20 minutes .Step 3: Using a knife, scoop the date caramel spread into molds....

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