Recipe Blog

Mini Orange Peel Cashew Cakes

Posted by Sweet Belly on

Mini Orange Peel Cashew Cakes

Mini Orange Peel Cashew Cakes These mini cashew cakes make for a fun dessert, finger-food 🍰 . The flavor is mild and sweet, with a crunchy nutty crust. For nut allergies, try swapping out the almonds for gluten free steel cut oats.  The recipe does take a bit of time, so make it an activity! Have fun with toppings,  like goji berries, dried orange peel, Himalayan pink salt, or drizzled in melted chocolate chips.  Mini Orange Peel Cashew Cake Recipe: Base: - 1/2 cup almonds - 1/2 shredded coconut - 1/2 tsp cinnamon - 1/4 tsp ground ginger - 1/8 tsp nutmeg - dash of Himalayan pink salt -...

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Chocolate Oat Snack Bars

Posted by Sweet Belly on

Chocolate Oat Snack Bars

Chocolate Oat Snack Bars I have become a bit obsessed with the taste of oats, cinnamon and chocolate so really, this snack is a definite favorite. To make this, all you need are the ingredients, a blender and a fridge. It's easy to make and will keep you covered on the snack front for about a week, if they can last that long without being eaten!! 😂😜 I plan on making 2-3 variations of this recipe, and you can too. The same measurements of steel cut oats apply to chopped nuts, seeds and puffed quinoa, as well as the sunflower butter for...

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Pink Hummus

Posted by Sweet Belly on

Pink Hummus

Pink Hummus  After spending some time in the Middle East, my appreciation for this recipe has grown! I've learned to love hummus for morning, snack, lunch and dinnertime 😊 You can dip fresh sliced veggies, like celery and carrot chips for a delicious snack otherwise, it is a great spread for crackers and on wraps/sandwiches. This recipe is the an easy way to add protein into your dishes!  Pink Hummus Recipe: Ingredients: - 1 can of chickpeas - 1 tsp beetroot powder - 2 tbsp olive oil - 1/4 cup tahini (ground sesame seeds)- 1 garlic clove - dash of pink Himalayan salt  Steps: 1. Add...

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Gooey Strawberry Poptart Pastries

Posted by Sweet Belly on

Gooey Strawberry Poptart Pastries

OBSESSED with these gooey, heavenly, sticky poptart pastries 🤤💗💕. The prep that goes into these pastries is a lot but I can’t emphasize enough how worth it your time will be!  I had been seeing images of gluten free, vegan poptarts floating around the web and wanted to try them for myself- and, in just 24 hours, they’ve won my sweet tooth heart. 😋 They’re de-licious and make for a perfect treat to share with your friends and family. I hope you love them and make them over and over again 💗  Gooey Strawberry Poptart Pastries Recipe PART 1  ...

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Fluffy Quick Oats

Posted by Sweet Belly on

Fluffy Quick Oats

Here’s an oldie but a goodie! ⭐️ These fluffy oats for breakfast were perfect this morning. They are easy to make, and really filling. I love adding different fruits and cinnamon spice.  You can also make this breakfast more savory by adding a dash of Himalayan pink salt, and topping with nut or seed butters. Like I said, simple but always delicious! Enjoy 😊3-minute Fluffy Oats Recipe:- 1.5 cup gluten free rolled oats (I use @bobsredmill) .- 1/2 cup water .- 1/2 cup coco milk .- 2-3 drops stevia .- dash of cinnamon .*microwave for 2 minutes, stir and sprinkle with...

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