Recipe Blog

Quick Basil Pesto Pasta

Posted by Sweet Belly on

Quick Basil Pesto Pasta

Basil Pesto Pasta: If I had to pick one food to eat for the rest of my life it would be pasta 😍😋 This 15-minute, basil pesto pasta tossed with warm sweet peas and nutritional yeast is perfect for a lazy cooking day or rainy day! Delicious every time. 🌱 Basil Pesto Pasta: - 1 bag of brown rice fusilli pasta - 1 can chickpeas (added last to pasta)  - 1/2 cup extra virgin olive oil  - 1 cup fresh cilantro  - 1/2 cup nutritional yeast or parmesan cheese  - 2 cloves garlic  - pinch of pink Himalayan salt  - dash of pepper...

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Coconut Sprinkles

Posted by Sweet Belly on

Coconut Sprinkles

Coconut Sunset Sprinkles {gluten free | vegan | allergy-friendly} .I love sweets so naturally making toppings like these sprinkles was on my to-do. 😋 This recipe is for intermediate level cooking. Enjoy these as a fun topping over yogurts, chia puddings, smoothies, and nicecreams!  These coconut sprinkles stay fresh in an airtight container up to 3 months.  Coconut Sprinkles Recipe:  PINK sprinkles:💕 1/4 c frozen raspberries (can use pitaya purée for brighter color) 💕 1/4 c unsweetened, shredded coconut *microwave berries, push through a sieve into a bowl and mix in the coconut shavings.PURPLE sprinkles: 💜 1/4 c frozen blueberries 💜 1/4 c unsweetened, shredded...

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Blue Matcha Pancakes

Posted by Sweet Belly on

Blue Matcha Pancakes

These BLUE matcha pancakes were one of the first healthy recipes I posted and have remained my favorite breakfast meal. I enjoy them often and have tried using different flavors for coloring and taste. Some of these have included, beetroot powder, green matcha, and plain and I LOVE them all!!  The recipe is quick and easy, great for anyone beginning to cook and 100% satisfying. I hope you enjoy them as much as I do :)  Blue Matcha Pancakes Recipe:- 1 banana- 1 cup of plant milk .- 1 cup of gluten free oats- 1 tsp @matcha.blue matcha*blend ingredients together and...

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Pomegranate Bliss Balls

Posted by Sweet Belly on

Pomegranate Bliss Balls

Prepared gorgeous pomegranate bliss balls this morning, also my first recipe from scratch! 🌷I have definitely been feeling inspired by all the pretty pink florals this spring 💗💓  These small bites make for a perfect lunchtime pick-me-up or quick snack, all while filled with good fiber. You can definitely taste-test this recipe using other powdered flavors (cocoa, matcha, blueberry, strawberry, goji)  Pomegranate Bliss Ball Recipe: Ingredients: ⭐️ 10 medjool dates, pitted⭐️ 1/2 cup unsweetened, shredded coconut .⭐️ 1/4 cup steel cut oats (bob’s red mill is 👌🏻)⭐️ 1 tbsp hemp seeds (fiber) *blend all ingredients together. Using your hands, roll into bite-size balls....

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Chocolate-Dipped Blueberry Macaroons

Posted by Sweet Belly on

Chocolate-Dipped Blueberry Macaroons

Chocolate-Dipped Blueberry Macaroons These macaroons are no-bake needed and deliciously creamy! I have made this recipe not once, twice, but THREE times in the last week because it really is that easy and tasty. Feel free to swap out the dried blueberries for your favorite powders, like pomegranate, matcha-spirulina, goji, etc.  *Must love coconut and berry flavors!  Chocolate-Dipped Blueberry Macaroons Recipe: Ingredients:  - 1/2 cup freeze-dried blueberries (1 bag) - 1.5 cups unsweetened, shredded coconut - 2/3 cup coconut cream  - 2 tbsp coconut oil, melted - 1/4 cup pure maple syrup (can use agave)  - 1 tsp vanilla essence ...

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